Seival Sparkling Wines: for special toasts
Seival By Miolo sparkling wine is a great choice for chatting with friends or hanging by the pool, as it goes perfectly with moments of fun and joy.
Seival Brut Rosé
Made with Pinot Noir and Pinot Gris grapes through the Charmat method from Campanha Meridional region. This natural Brut Rosé sparkling wine preserve all freshness and finesse expressed by the variety that composes the blend.
Seival Brut Rosé
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View
(Português do Brasil) Límpido, de coloração rosado claro
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Smell
Delicate aroma, fruit style, reminds cherry, strawberry and floral notes like roses.
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Taste
High freshness due to its balanced acidity. Good taste persistence.
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Service
Best served at 6ºC to 8ºC.
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Pairing
Pairing with light food, salads, seafood, fish, Japanese food and delicate sauce pasta. Great with snacks and celebration toast.
Seival by Miolo Brut
Produced with the Charmat method using a blend of Chardonnay and Pinot Noir grapes from the Campanha Meridional region, this brut sparkling wine preserves all the freshness and finesse expressed by these two varieties.
Seival by Miolo Brut
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View
A limpid, light yellow-colored sparkling wine with greenish nuances, an elegant foam crown and a fine, delicate and constant perlage.
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Smell
Delicate aromas of tropical fruits, especially pineapple and melon, with hints of peppermint.
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Taste
A highly fresh sparkling wine because of its balanced acidity, with a taste that lingers in the mouth.
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Service
Best served at 6 to 8 ºC.
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Pairing
Perfect to be served as an aperitif or to make a toast. Mixed-leaf and tomato salads (without vinegar), carpaccio, fish roe, seafood and codfish balls. Its effervescent and acidity goes well with high-fat foods and recipes tending to sweet tastes.